Higgidy Roasted Sweet Potato & Feta Pie has 279 calories (1165kJ) per 100 grams. The Nutrition Facts panel below shows nutrients and other food energy values for Higgidy Roasted Sweet Potato & Feta Pie:
Nutrition Facts
Amount Per Selected Weight
-
Calories
279
-
Total Fat (g)
18 -
Saturated Fat (g)
8 -
Kilojoules
1165 -
Sodium (mg)
271 -
Alcohol (g)
0 -
Cholesterol (mg)
0 -
Total Carbohydrate (g)
24 -
Dietary Fibre (g)
3 -
Sugars (g)
4 -
Protein (g)
7
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Food Details
There are 1165 kilojoules, 279 calories, 17.5g fat, 24.1g carbohydrates, and 6.5 grams of protein per 100g of Higgidy Roasted Sweet Potato & Feta Pie.
Higgidy Roasted Sweet Potato & Feta Pie Ingredients and Allergens
Sweet Potato (21%)
Water
Sautéed Onion (Onions
Rapeseed Oil)
Wheat Flour (contains Calcium Carbonate
Iron
Niacin
Thiamin)
Feta Cheese (Milk) (9%)
Vegetable Oils (Sustainable Palm Oil*
Rapeseed Oil
Sunflower Oil)
Spinach (6%)
Mature Cheddar Cheese (Milk)
Spelt Flour (Wheat)
Crème Fraîche (Milk)
Dried Skimmed Milk
Butter (Milk)
Cornflour
Double Cream (Milk)
Pumpkin Seeds
Garlic Purée
Brown Linseeds
Golden Linseeds
Salt
Poppy Seeds
Black Pepper
Cumin Seeds
Cumin
Cayenne Pepper
Dried Red Chilli (<1%)
Paprika
Nutmeg
Mustard Powder
Yeast
Other Allergen Info:However, this product is made on a site where we also handle non-vegetarian products. Made on a site that also handles <strong>Egg</strong>. For allergens, including Cereals containing Gluten, see ingredients in bold.
We've taken care to remove stones but some may remain.
Other Food Information
Seeded spelt shortcrust pastry with chilli and cumin roasted sweet potato, spinach and Greek feta, hand-topped with a crunchy pumpkin seed crumb.
Seeded spelt shortcrust pastry with chilli and cumin roasted sweet potato, with spinach and Greek feta, hand-topped with a crunchy pumpkin seed and quinoa crumb.
A little bit more about us…
We're Higgidy, and we make glorious everyday food to help people live well. Bold, vibrant, uplifting dishes for lovely lunches and swift but satisfying suppers. Not forgetting, moreish nibbles for mid-afternoon snacking too.
www.higgidy.co.uk
Seeded spelt shortcrust pastry with chilli and cumin roasted sweet potato, spinach and Greek feta, hand-topped with a crunchy pumpkin seed crumb.
Seeded spelt shortcrust pastry with chilli and cumin roasted sweet potato, with spinach and Greek feta, hand-topped with a crunchy pumpkin seed and quinoa crumb.
Like our friends at FareShare, we believe that no good food should go to waste. That's why we donate any extra pies, quiches or rolls to the team at FareShare Sussex who turn them into meals for those who need them most.
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