Alpro Vanilla Yogurt has 66kcal (calories), or 280kJ per Each 100 g serving contains: serve. Use the Nutrition Facts panel below to see nutrients and other food energy values:
Nutrition Facts
Amount Per Selected Weight
-
Calories
66
-
Total Fat (g)
2 -
Saturated Fat (g)
0 -
Kilojoules
280 -
Sodium (mg)
79 -
Alcohol (g)
0 -
Cholesterol (mg)
0 -
Total Carbohydrate (g)
8 -
Dietary Fibre (g)
1 -
Sugars (g)
8 -
Protein (g)
4
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Food Details
There are 280 kilojoules, 66 calories, 2.2g fat, 7.5g carbohydrates, and 3.7 grams of protein per 100g of Alpro Vanilla Yogurt.
Alpro Vanilla Yogurt Ingredients and Allergens
Soya Base (Water
Hulled Soya Beans (9.9%))
Sugar
Stabiliser (Pectins)
Calcium (Tri-Calcium Phosphate)
Acidity Regulators (Citric Acid
Sodium Citrates)
Carrot Extract
Sea Salt
Natural Vanilla Flavouring
Flavourings
Vanilla Powder
Antioxidants (Tocopherol-Rich Extract
Fatty Acid Esters of Ascorbic Acid)
Vitamins (B2
B12
D2)
Yogurt Cultures (S. Thermophilus
L. Bulgaricus)
Other Allergen Info:<strong>May contain traces of Nuts (No Peanuts)</strong>
Free From Genetically Modified Ingredients
Other Food Information
Fermented soya product, vanilla, with added calcium and vitamins.
100% plant-based yoghurt alternative
Naturally free from lactose
Gluten free
Perfect for vegans
Naturally low in fat & saturated fat
Source of high quality protein*
Source of calcium
Source of vitamins B2, B12 & D
* Source of protein. Protein, as part of balanced diet and lifestyle, contributes to the maintenance of muscle mass.
How to get to heaven in a single spoonful. Just close your eyes and let your taste buds loose on this. With all that vanilla flavour, they’ll be dizzy with delight. And if you like the idea of plant-based, then this is for you. Like all our soya alternatives to yoghurt – or yogurt if you prefer to drop the 'h' – it’s made using the same cultures as dairy yoghurts except that ours are 100% plant-based. Dairy free, this is perfect for vegans, vegetarians and plant-based passionistas. And anyone else who just wants to add a little extra plant-based loveliness to their everyday. Because why should vegans have all the fun? Added bonus, soya just happens to be a source of high-quality plant protein. So divinely delicious AND nutritious, all in one!
Alpro were born plant-based, way back in 1980, and we’ve been banging that big, plant-based drum ever since. Our mission is the same now as it was then. To make delicious food that’s healthy for you and healthy for the planet. And we go the extra mile to do it. Using less water and energy. Sourcing ingredients grown in a way that puts goodness back into the earth. And developing more and more sustainable, plant-based packaging.
Fermented soya product, vanilla, with added calcium and vitamins.
100% plant-based yoghurt alternative
Naturally free from lactose
Gluten free
Perfect for vegans
Naturally low in fat & saturated fat
Source of high quality protein*
Source of calcium
Source of vitamins B2, B12 & D
* Source of protein. Protein, as part of balanced diet and lifestyle, contributes to the maintenance of muscle mass.
How to get to heaven in a single spoonful. Just close your eyes and let your taste buds loose on this. With all that vanilla flavour, they’ll be dizzy with delight. And if you like the idea of plant-based, then this is for you. Like all our soya alternatives to yoghurt – or yogurt if you prefer to drop the 'h' – it’s made using the same cultures as dairy yoghurts except that ours are 100% plant-based. Dairy free, this is perfect for vegans, vegetarians and plant-based passionistas. And anyone else who just wants to add a little extra plant-based loveliness to their everyday. Because why should vegans have all the fun? Added bonus, soya just happens to be a source of high-quality plant protein. So divinely delicious AND nutritious, all in one!
100% plant-based yoghurt alternative
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