Alpro Vanilla Soya Dessert has 109kcal (calories), or 461kJ per Each 125 g serving contains: serve. Use the Nutrition Facts panel below to see nutrients and other food energy values:
Nutrition Facts
Amount Per Selected Weight
-
Calories
87
-
Total Fat (g)
2 -
Saturated Fat (g)
0 -
Kilojoules
369 -
Sodium (mg)
55 -
Alcohol (g)
0 -
Cholesterol (mg)
0 -
Total Carbohydrate (g)
14 -
Dietary Fibre (g)
1 -
Sugars (g)
0 -
Protein (g)
3
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Food Details
There are 369 kilojoules, 87 calories, 1.8g fat, 14.2g carbohydrates, and 3.2 grams of protein per 100g of Alpro Vanilla Soya Dessert.
Alpro Vanilla Soya Dessert Ingredients and Allergens
Soya Base (Water
Hulled Soya Beans (8.6%))
Sugar
Modified Starch
Maltodextrin
Calcium (Tri-Calcium Phosphate)
Carrot Extract
Flavouring
Thickeners (Pectins
Carrageenan)
Sea Salt
Vitamins (B2
B12
D2)
Contains:Soya
Free From Colours
Free From Preservatives
Other Food Information
Soya dessert, vanilla flavour, with added calcium and vitamins.
100% plant-based
Dairy free
Naturally free from lactose
Gluten free
Perfect for vegans
Naturally low in fat and saturated fats
Source of protein
Source of calcium*
Source of vitamins B2, B12 & D
*Source of calcium. Calcium is needed for the maintenance of normal bones. A varied and balanced diet and a healthy lifestyle are recommended for good health.
We didn’t call this ‘velvet’ for nothing. This is pure five-star, A-listed luxury in the shape of a dessert. Soft and smooth as velvet (what else). It’s utterly delish and you so deserve every spoonful. And did we mention totally plant-based? Naturally perfect for a vegan diet. But why should vegans have all the fun? Anyone can add a little extra plant-based loveliness to their everyday, vegan or not, we say!
Alpro were born plant-based, way back in 1980, and we’ve been banging that big, plant-based drum ever since. Our mission is the same now as it was then. To make delicious food that’s healthy for you and healthy for the planet. And we go the extra mile to do it. Using less water and energy. Sourcing ingredients grown in a way that puts goodness back into the earth. And developing more and more sustainable, plant-based packaging.
Soya dessert, vanilla flavour, with added calcium and vitamins.
100% plant-based
Dairy free
Naturally free from lactose
Gluten free
Perfect for vegans
Naturally low in fat and saturated fats
Source of protein
Source of calcium*
Source of vitamins B2, B12 & D
*Source of calcium. Calcium is needed for the maintenance of normal bones. A varied and balanced diet and a healthy lifestyle are recommended for good health.
We didn’t call this ‘velvet’ for nothing. This is pure five-star, A-listed luxury in the shape of a dessert. Soft and smooth as velvet (what else). It’s utterly delish and you so deserve every spoonful. And did we mention totally plant-based? Naturally perfect for a vegan diet. But why should vegans have all the fun? Anyone can add a little extra plant-based loveliness to their everyday, vegan or not, we say!
Packed in a protective atmosphere.
100% plant-based
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