Wicked Kitchen Meat Free Hoisin & Rice has 569kcal (calories), or 2400kJ per Each pack serve. Use the Nutrition Facts panel below to see nutrients and other food energy values:
Nutrition Facts
Amount Per Selected Weight
-
Calories
161
-
Total Fat (g)
4 -
Saturated Fat (g)
0 -
Kilojoules
678 -
Sodium (mg)
236 -
Alcohol (g)
0 -
Cholesterol (mg)
0 -
Total Carbohydrate (g)
25 -
Dietary Fibre (g)
2 -
Sugars (g)
0 -
Protein (g)
6
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Food Details
There are 678 kilojoules, 161 calories, 3.5g fat, 25.4g carbohydrates, and 6.2 grams of protein per 100g of Wicked Kitchen Meat Free Hoisin & Rice.
Wicked Kitchen Meat Free Hoisin & Rice Ingredients and Allergens
INGREDIENTS: Cooked Fried Rice [Water
Long Grain Rice
Red Pepper
Carrot
Peas
Rapeseed Oil
Ginger Purée
Garlic Purée
Sugar
Malt Vinegar (Barley)
Sea Salt
Molasses
Soya Bean
Wheat
Cornflour
Yeast Extract Powder
Wheat Flour
Invert Sugar Syrup
Onion
Salt
Flavourings
Chilli Powder
Paprika
Clove Powder
Garlic Powder]
Water
Cabbage (6%)
Mangetout
Sugar
Textured Wheat and Pea Protein (1.5%) [Textured Wheat Protein
Pea Protein]
Wheat Gluten
Potato Protein
Soya Bean
Glucose Syrup
Pea Protein
Sunflower Oil
Coriander
Pea Starch
Salt
Flavourings
Cornflour
Dextrose
Malted Barley Extract
Preservative (Acetic Acid)
Caramelised Sugar Syrup
Ground Star Anise
Cinnamon Powder
Fennel Powder
Ground Black Pepper
Clove Powder
Wheat Flour
Ginger Powder
Ground Aniseed.
Wheat Flour contains: Wheat Flour
Calcium Carbonate
Iron
Niacin
Thiamin.
Other Allergen Info:For allergens, including cereals containing gluten, see ingredients in bold.
Other Food Information
Cooked fried rice with red pepper, carrot and peas, shredded wheat and pea protein in a hoisin sauce, served with cabbage, mangetout and coriander.
GRABBING VEG BY THE BULBS Hi, we're Derek & Chad. We're chefs and brothers who craft humble vegetables into the stuff of food legend. Everything we create is a bold marriage of delicate and punchy flavours, crunchy textures, and all with knife sharp attention to detail. We're proud graduates of the University of Common Sense who simply believe that eating more veg is good for you and good for the planet. PREPARE FOR VEG UNLEASHED
Wheat & Pea Protein Plant based Chinese inspired takeaway. Wheat and pea protein in a sweet hoisin sauce with fried rice, mangetout and cabbage
Cooked fried rice with red pepper, carrot and peas, shredded wheat and pea protein in a hoisin sauce, served with cabbage, mangetout and coriander.
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