Warburton 4 Protein Thin Bagels has 160kcal (calories), or 671kJ per Each bagel contains serve. Use the Nutrition Facts panel below to see nutrients and other food energy values:
Nutrition Facts
Amount Per Selected Weight
-
Calories
265
-
Total Fat (g)
5 -
Saturated Fat (g)
1 -
Kilojoules
1119 -
Sodium (mg)
354 -
Alcohol (g)
0 -
Cholesterol (mg)
0 -
Total Carbohydrate (g)
39 -
Dietary Fibre (g)
7 -
Sugars (g)
4 -
Protein (g)
14
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Food Details
There are 1119 kilojoules, 265 calories, 4.7g fat, 39.1g carbohydrates, and 14.2 grams of protein per 100g of Warburton 4 Protein Thin Bagels.
Warburton 4 Protein Thin Bagels Ingredients and Allergens
Wheat Flour [with Calcium
Iron
Niacin (B3) and Thiamin (B1)]
Water
Pulse Blend (12%) (Navy Bean Flour
Chickpea Flour
Pea Protein
Pea Fibre)
Seed Mix (5%) (Sesame Seed
Brown Linseed
Sunflower Seed
Millet Seed
Poppy Seed)
Wheat Gluten
Yeast
Malted Wheat Flour
Malted Barley Flour
Salt
Emulsifiers: E472e
E481
Preservative: Calcium Propionate
Gelling Agent: E466
Maize
Soya Flour
Rice Flour
Acidity Regulator: Citric Acid
Flour Treatment Agents: Ascorbic Acid (Vitamin C)
E920 (Vegetarian)
Other Allergen Info:This product is produced in a bakery which uses Milk. For allergens, including Cereals containing Gluten, see ingredients in bold.
Other Food Information
4 Sliced Thin Bagels with a Mix of Pulses and Seeds
“Thin Bagels. There's a clue in the name!”
Protein Thin Bagels
Our seeded protein thin bagels are baked using a blend of seeds and pulses, which are a naturally good source of plant based protein.
4 Sliced Thin Bagels with a Mix of Pulses and Seeds
8g protein
Plant Based Per Thin Bagel
Soft & Sliced
160 Kcal Per Thin Bagel
Vegan friendly
Suitable for Vegans and Vegetarians
Vegetarian Society Approved – Vegan
Halal – HFA Approved
Kosher – KLBD
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