Tesco Finest Free From Carrot Cake has 276kcal (calories), or 1154kJ per 1/6 of a cake serve. Use the Nutrition Facts panel below to see nutrients and other food energy values:
Nutrition Facts
Amount Per Selected Weight
-
Calories
412
-
Total Fat (g)
21 -
Saturated Fat (g)
0 -
Kilojoules
1722 -
Sodium (mg)
126 -
Alcohol (g)
0 -
Cholesterol (mg)
0 -
Total Carbohydrate (g)
53 -
Dietary Fibre (g)
2 -
Sugars (g)
0 -
Protein (g)
3
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Food Details
There are 1722 kilojoules, 412 calories, 20.5g fat, 52.8g carbohydrates, and 3.1 grams of protein per 100g of Tesco Finest Free From Carrot Cake.
Tesco Finest Free From Carrot Cake Ingredients and Allergens
INGREDIENTS: Cream Cheese Frosting (28%) [Sugar
Butter (Milk)
Medium Fat Soft Cheese (Milk)
Lemon Juice
Maize Flour
Glucose Syrup
Preservative (Potassium Sorbate)]
Dark Brown Sugar
Rapeseed Oil
Carrot (9%)
Egg
Rice Flour
Humectant (Glycerol)
Potato Starch
Tapioca Starch
Walnuts (2.5%)
Egg White
Maize Flour
Maize Starch
Glucose Syrup
Pineapple Pulp
Desiccated Coconut
Spices
Raising Agents (Disodium Diphosphate
Potassium Carbonates
Sodium Bicarbonate)
Invert Sugar Syrup
Buckwheat Flour
Preservative (Potassium Sorbate)
Emulsifiers (Mono- and Di-Glycerides of Fatty Acids
Polyglycerol Esters of Fatty Acids)
Stabiliser (Xanthan Gum).
Other Allergen Info:May contain peanuts and other nuts. For allergens, see ingredients in bold.
Warning: This product may occasionally contain small fragments of walnut shell.Warning: Not suitable for small children who can choke on nuts..
Other Food Information
Gluten free carrot cake made with potato and tapioca starch and rice flour, topped with medium fat soft cheese frosting, decorated with walnut pieces.
Wheat & Gluten Free. This wonderfully soft cake is made with gluten free flour and free range eggs. Bursting with fresh carrots, sweet coconut and spices for a delicious flavour. Finished by hand with rich cream cheese frosting and walnut pieces.
This wonderfully soft cake is made with gluten free flour and free range eggs. Bursting with fresh carrots, sweet coconut and spices for a delicious flavour. Finished by hand with rich cream cheese frosting and walnut pieces.
Gluten free carrot cake made with potato and tapioca starch and rice flour, topped with medium fat soft cheese frosting, decorated with walnut pieces.
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