Kingsmill 50/50 No Crusts Bread has 47kcal (calories), or 198kJ per Each slice contains serve. Use the Nutrition Facts panel below to see nutrients and other food energy values:
Nutrition Facts
Amount Per Selected Weight
-
Calories
213
-
Total Fat (g)
2 -
Saturated Fat (g)
0 -
Kilojoules
899 -
Sodium (mg)
346 -
Alcohol (g)
0 -
Cholesterol (mg)
0 -
Total Carbohydrate (g)
39 -
Dietary Fibre (g)
4 -
Sugars (g)
0 -
Protein (g)
8
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Food Details
There are 899 kilojoules, 213 calories, 2g fat, 38.5g carbohydrates, and 8.1 grams of protein per 100g of Kingsmill 50/50 No Crusts Bread.
Kingsmill 50/50 No Crusts Bread Ingredients and Allergens
Wheat Flour (36%) (with Calcium
Iron
Niacin (B₃) and Thiamin (B₁))
Wholemeal Wheat Flour (36%)
Water
Yeast
Salt
Sustainable Soya Flour
Emulsifiers: E471
E472e
Vegetable Oils (Rapeseed
Sustainable Palm)
Vinegar
Preservative: Calcium Propionate
Flour Treatment Agent: Ascorbic Acid (Vitamin C)
Other Allergen Info:For allergens, including Cereals containing Gluten, see ingredients listed in bold.
SAFETY FIRST:
To avoid danger of suffocation please keep this wrapper away from babies and children.
Other Food Information
Crustless soft white bread made with 50% wholemeal wheat flour (36% of the baked loaf)
We're not fans of food waste, every crust we cut off goes on to make animal feed
30% of your daily whole grain in 2 slices based on US Dietary Guidelines of 48g of whole grain a day
Crustless soft white bread made with 50% wholemeal wheat flour (36% of the baked loaf)
We're not fans of food waste, every crust we cut off goes on to make animal feed
® “Kingsmill” and “50/50” are Registered Trademarks of ABF Grain Products Ltd.
Source of Fibre
47 Kcals Per Slice
Low in sugar
Suitable for vegetarians & vegans
Kosher – SKA
Halal – HFA Approved
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