Gressingham Duck Breasts In Plum Sauce has 189 calories (792kJ) per 100 grams. The Nutrition Facts panel below shows nutrients and other food energy values for Gressingham Duck Breasts In Plum Sauce:
Nutrition Facts
Amount Per Selected Weight
-
Calories
189
-
Total Fat (g)
8 -
Saturated Fat (g)
0 -
Kilojoules
792 -
Sodium (mg)
433 -
Alcohol (g)
0 -
Cholesterol (mg)
0 -
Total Carbohydrate (g)
9 -
Dietary Fibre (g)
1 -
Sugars (g)
0 -
Protein (g)
20
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Food Details
There are 792 kilojoules, 189 calories, 8.4g fat, 9g carbohydrates, and 20 grams of protein per 100g of Gressingham Duck Breasts In Plum Sauce.
Gressingham Duck Breasts In Plum Sauce Ingredients and Allergens
Duck (67%)
Plum Sauce (33%)
Duck contains: Duck (91%)
Water
Soy Protein Isolate
Salt
Soy Sauce Powder
(Soya
Wheat)
Dried Glucose Syrup
Stabiliser: Sodium Triphosphate
Caramelised Sugar Powder
Plum Sauce contains: Water
Plums (25%)
Sugar
Rice Wine Vinegar
Thickener: Modified Maize Starch
Soy Sauce (Water
Salt
Colour: Caramel
Sugar
Soybeans
Wheat)
Ginger Puree
Sea Salt
Acidity Regulator: Citric Acid
Cayenne
Other Allergen Info:For allergens see ingredients in bold.
Other Food Information
Cooked Duck Breasts in a Cantonese Style Plum Sauce
For cooking tips, recipes and inspiration have a look on our website: www.gressinghamduck.co.uk
Cooked Duck Breasts in a Cantonese Style Plum Sauce
For cooking tips, recipes and inspiration have a look on our website: www.gressinghamduck.co.uk
Packaged in a protective atmosphere.
Ready in 40 Mins
2 Duck Breasts in a Cantonese Style Plum Sauce
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