Gressingham Duck Breast In Orange Sauce has 186 calories (778kJ) per 100 grams. The Nutrition Facts panel below shows nutrients and other food energy values for Gressingham Duck Breast In Orange Sauce:
Nutrition Facts
Amount Per Selected Weight
-
Calories
186
-
Total Fat (g)
9 -
Saturated Fat (g)
0 -
Kilojoules
778 -
Sodium (mg)
511 -
Alcohol (g)
0 -
Cholesterol (mg)
0 -
Total Carbohydrate (g)
6 -
Dietary Fibre (g)
1 -
Sugars (g)
0 -
Protein (g)
21
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Food Details
There are 778 kilojoules, 186 calories, 8.5g fat, 6.3g carbohydrates, and 21 grams of protein per 100g of Gressingham Duck Breast In Orange Sauce.
Gressingham Duck Breast In Orange Sauce Ingredients and Allergens
Duck (59%)
Water
Sugar
Red Wine Vinegar
Concentrated Orange Juice (1.7%)
Salt
Soya Protein
Glucose Syrup
Cornflour
Orange Liqueur (1%)
Flavouring
Orange Zest (0.7%)
Stabiliser: E451
Potato Maltodextrin
Wheat
Caramelised Sugar Syrup
Cane Molasses
Soybean
Yeast Extract
Chicken Fat
Chicken Stock
Rapeseed Oil
Other Allergen Info:For allergens see ingredients in bold.
Other Food Information
Cooked Gressingham DuckĀ® Breasts in an Orange Sauce
For cooking tips, recipes and inspiration have a look on our website: www.gressinghamduck.co.uk
Cooked Gressingham DuckĀ® Breasts in an Orange Sauce
For cooking tips, recipes and inspiration have a look on our website: www.gressinghamduck.co.uk
Packaged in a protective atmosphere.
Ready in 40 Mins
2 Duck Breasts in a Zesty Orange Sauce
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