Tesco Free From Jam Tarts has 125kcal (calories), or 524kJ per One tart serve. Use the Nutrition Facts panel below to see nutrients and other food energy values:
Nutrition Facts
Amount Per Selected Weight
-
Calories
402
-
Total Fat (g)
16 -
Saturated Fat (g)
0 -
Kilojoules
1689 -
Sodium (mg)
75 -
Alcohol (g)
0 -
Cholesterol (mg)
0 -
Total Carbohydrate (g)
63 -
Dietary Fibre (g)
3 -
Sugars (g)
0 -
Protein (g)
2
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Food Details
There are 1689 kilojoules, 402 calories, 15.5g fat, 62.7g carbohydrates, and 1.6 grams of protein per 100g of Tesco Free From Jam Tarts.
Tesco Free From Jam Tarts Ingredients and Allergens
INGREDIENTS: Palm Oil
Apricot Jam (12%) [Glucose-Fructose Syrup
Sugar
Apricot Purée
Water
Acidity Regulators (Citric Acid
Trisodium Citrate)
Gelling Agent (Pectin)
Flavouring
Perservative (Potassium Sorbate)
Colour (Curcumin)]
Raspberry Jam (12%) [Glucose-Fructose Syrup
Sugar
Water
Raspberry Purée Concentrated
Acidity Regulators (Citric Acid
Trisodium Citrate)
Gelling Agent (Pectin)
Colour (Anthocyanins)
Flavouring
Preservative (Potassium Sorbate)]
Blackcurrant Jam (12%) [Glucose-Fructose Syrup
Sugar
Water
Apple Concentrate
Blackcurrant Purée
Colours (Anthocyanins
Curcumin)
Acidity Regulators (Citric Acid
Trisodium Citrate)
Apple Purée
Gelling Agent (Pectin)
Flavouring
Preservative (Potassium Sorbate)]
Rice Flour
Maize Starch
Potato Starch
Water
Sugar
Dextrose
Maize Flour
Pasteurised Egg
Sugar Beet Fibre
Stabiliser (Xanthan Gum)
Raising Agents (Disodium Diphosphate
Potassium Bicarbonate)
Preservative (Potassium Sorbate)
Emulsifiers (Polyglycerol Esters of Fatty Acids
Mono- and Di-Glycerides of Fatty Acids)
Acidity Regulators (Stearic Acid
Potassium Hydroxide).
Other Allergen Info:May contain peanuts and nuts. For allergens, see ingredients in bold.
Other Food Information
Gluten free sweet shortcrust pastry tarts made with rice flour and maize flour, filled with either apricot jam, raspberry jam or blackcurrant jam.
Sweet shortcrust pastry tarts made with rice flour and maize flour, filled with either apricot jam, raspberry jam or blackcurrant jam.
Gluten free sweet shortcrust pastry tarts made with rice flour and maize flour, filled with either apricot jam, raspberry jam or blackcurrant jam.
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