Tesco Free From Bramley Apple Pies has 244kcal (calories), or 1029kJ per One pie serve. Use the Nutrition Facts panel below to see nutrients and other food energy values:
Nutrition Facts
Amount Per Selected Weight
-
Calories
376
-
Total Fat (g)
13 -
Saturated Fat (g)
0 -
Kilojoules
1582 -
Sodium (mg)
94 -
Alcohol (g)
0 -
Cholesterol (mg)
0 -
Total Carbohydrate (g)
64 -
Dietary Fibre (g)
1 -
Sugars (g)
0 -
Protein (g)
2
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Food Details
There are 1582 kilojoules, 376 calories, 12.5g fat, 63.8g carbohydrates, and 1.7 grams of protein per 100g of Tesco Free From Bramley Apple Pies.
Tesco Free From Bramley Apple Pies Ingredients and Allergens
INGREDIENTS: Sugar
Bramley Apple (13%)
Palm Oil
Maize Starch
Rice Flour
Potato Starch
Water
Glucose Syrup
Humectant (Glycerol)
Dextrose
Maize Flour
Pasteurised Egg
Acidity Regulators (Malic Acid
Sodium Citrate
Stearic Acid
Potassium Hydroxide)
Preservative (Potassium Sorbate)
Salt
Flavouring
Sugar Beet Fibre
Stabiliser (Xanthan Gum)
Raising Agents (Disodium Diphosphate
Potassium Bicarbonate)
Emulsifiers (Polyglycerol Esters of Fatty Acids
Mono- and Di-Glycerides of Fatty Acids).
Other Allergen Info:May contain peanuts and nuts. For allergens, see ingredients in bold.
Other Food Information
Gluten free sweet shortcrust pastry cases made with maize starch, rice flour and potato starch, with Bramley apple filling.
We want everyone to feel free to enjoy the foods they love. That's why our Free From range champions great taste through a wide range of inspiring food so you can be sure you'll find something for any occasion. Bramley apple filling baked in crumbly shortcrust pastry, sugar dusted for a sweet, tangy pie.
We want everyone to feel free to enjoy the foods they love. That's why our Free From range champions great taste through a wide range of inspiring food so you can be sure you'll find something for any occasion. Bramley apple filling baked in crumbly shortcrust pastry, sugar dusted for a sweet, tangy pie.
Gluten free sweet shortcrust pastry cases made with maize starch, rice flour and potato starch, with Bramley apple filling.
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