Tesco 4 Free From Chocolate Eclairs has 82kcal (calories), or 342kJ per One eclair serve. Use the Nutrition Facts panel below to see nutrients and other food energy values:
Nutrition Facts
Amount Per Selected Weight
-
Calories
327
-
Total Fat (g)
19 -
Saturated Fat (g)
0 -
Kilojoules
1366 -
Sodium (mg)
185 -
Alcohol (g)
0 -
Cholesterol (mg)
0 -
Total Carbohydrate (g)
36 -
Dietary Fibre (g)
1 -
Sugars (g)
0 -
Protein (g)
3
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Food Details
There are 1366 kilojoules, 327 calories, 18.7g fat, 36.1g carbohydrates, and 3.2 grams of protein per 100g of Tesco 4 Free From Chocolate Eclairs.
Tesco 4 Free From Chocolate Eclairs Ingredients and Allergens
INGREDIENTS: Belgian Chocolate Flavoured Topping (31%) (Sugar
Glucose Syrup
Water
Cocoa Mass
Cocoa Butter
Emulsifier (Mono- and Di-Glycerides of Fatty Acids
Soya Lecithins)
Flavouring)
Pasteurised Egg
Water
Palm Oil
Potato Starch
Palm Kernel Oil
Sugar
Maize Starch
Dried Glucose Syrup
Dried Egg White
Modified Maize Starch
Dextrose
Raising Agents (Disodium Diphosphate
Sodium Bicarbonate)
Rice Flour
Emulsifiers (Mono- and Di-Glycerides of Fatty Acids
Sunflower Lecithins
Polysorbate 60
Lactic Acid Esters of Mono- and Di-Glycerides of Fatty Acids)
Thickeners (Guar Gum
Carboxymethylcellulose)
Inulin
Salt
Stabilisers (Disodium Phosphate
Gellan Gum)
Colour (Carotenes)
Flavouring
Iodine.
Other Allergen Info:May contain peanuts and nuts. For allergens, see ingredients in bold.
Other Food Information
Gluten free choux pastry with a sweetened vanilla flavour filling made from palm oil with a Belgium chocolate flavoured topping.
GLUTEN, WHEAT & MILK FREE Delicious gluten and dairy free eclairs made from gluten and wheat free choux pastry with a dairy free filling, just as tasty as its conventional counterpart. Defrost in just 40 minutes for real convenience.
GLUTEN, WHEAT & MILK FREE Delicious gluten and dairy free eclairs made from gluten and wheat free choux pastry with a dairy free filling, just as tasty as its conventional counterpart. Defrost in just 40 minutes for real convenience.
Gluten free choux pastry with a sweetened vanilla flavour filling made from palm oil with a Belgium chocolate flavoured topping.
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