Hovis Granary Sliced Bread has 253 calories (1069kJ) per 100 grams. The Nutrition Facts panel below shows nutrients and other food energy values for Hovis Granary Sliced Bread:
Nutrition Facts
Amount Per Selected Weight
-
Calories
253
-
Total Fat (g)
2 -
Saturated Fat (g)
0 -
Kilojoules
1069 -
Sodium (mg)
504 -
Alcohol (g)
0 -
Cholesterol (mg)
0 -
Total Carbohydrate (g)
48 -
Dietary Fibre (g)
5 -
Sugars (g)
5 -
Protein (g)
9
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Food Details
There are 1069 kilojoules, 253 calories, 1.6g fat, 47.8g carbohydrates, and 9.3 grams of protein per 100g of Hovis Granary Sliced Bread.
Hovis Granary Sliced Bread Ingredients and Allergens
Wheat Flour (with added Calcium
Iron
Vitamin B3
Vitamin B1)
Starter Sough (28%) (contains: Wheat Flour
Water
Yeast
Sea Salt)
Water
Yeast
Granary Malted Wheat Fakes (12%)
Cut Wheat
Cut Rye
Sea Salt
Fermented Wheat Flour
Wheat Protein
Treacle
Caramelised Sugar
Soya Flour
Wheat Malt Flour
Flour Treatment Agent: Ascorbic Acid (Vitamin C)
Other Allergen Info:May also contain Milk. For allergens including Cereals containing Gluten, see ingredients in bold.
Free From Artificial Preservatives
SAFETY FIRST:
TO AVOID DANGER OF SUFFOCATION, PLEASE KEEP THIS WRAPPER AWAY FROM BABIES AND CHILDREN
Other Food Information
Sliced brown bread made with a starter dough, sea salt and added malted wheat flakes.
This delicious Granary® bread has been created by our expert bakers using a traditional 36 hours starter dough. Baked with malted wheat flakes for a deep and delicious flavour and finished by hand.
Sliced brown bread made with a starter dough, sea salt and added malted wheat flakes.
Made by Hovis Ltd.
Designs and trademarks appearing on pack are owned by Hovis Ltd.
No artificial preservatives
Suitable for Vegetarians
Related:
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