Frank Coopers Fine Cut Oxford Marmalade has 250 calories (1062kJ) per 100 grams. The Nutrition Facts panel below shows nutrients and other food energy values for Frank Coopers Fine Cut Oxford Marmalade:
Nutrition Facts
Amount Per Selected Weight
-
Calories
250
-
Total Fat (g)
1 -
Saturated Fat (g)
0 -
Kilojoules
1062 -
Sodium (mg)
55 -
Alcohol (g)
0 -
Cholesterol (mg)
0 -
Total Carbohydrate (g)
61 -
Dietary Fibre (g)
0 -
Sugars (g)
56 -
Protein (g)
1
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Food Details
There are 1062 kilojoules, 250 calories, 0.5g fat, 61g carbohydrates, and 0.5 grams of protein per 100g of Frank Coopers Fine Cut Oxford Marmalade.
Frank Coopers Fine Cut Oxford Marmalade Ingredients and Allergens
Glucose-Fructose Syrup
Sugar
Seville Oranges
Water
Acid (Citric Acid)
Acidity Regulator (Sodium Citrates)
Gelling Agent (Pectin)
Caramelised Sugar
Orange Oil
Prepared with 30g of Fruit per 100g
Total Sugar content: 63g per 100g
Other Food Information
Fine Cut Seville Orange Marmalade
In 1874 in her Oxfordshire family kitchen, Frank Cooper's wife, Sarah-Jane, created the first batch of Frank Cooper Marmalade. Inspired by the original crafted in Oxfordshire, 'The Fine Cut Oxford Marmalade' was created. The perfect choice to wake up your taste-buds in the morning.
Fine Cut Seville Orange Marmalade
Trade marks appearing on this pack are owned by Hain Daniels Group
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