Betty Crocker Cream Cheese Icing has 140kcal (calories), or 588kJ per 1/12 (33g)** of tub contains:,**enough to cover and fill a 1/12 of a sandwich cake serve. Use the Nutrition Facts panel below to see nutrients and other food energy values:
Nutrition Facts
Amount Per Selected Weight
-
Calories
424
-
Total Fat (g)
16 -
Saturated Fat (g)
9 -
Kilojoules
1781 -
Sodium (mg)
212 -
Alcohol (g)
0 -
Cholesterol (mg)
0 -
Total Carbohydrate (g)
71 -
Dietary Fibre (g)
0 -
Sugars (g)
69 -
Protein (g)
0
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Food Details
There are 1781 kilojoules, 424 calories, 15.5g fat, 71.1g carbohydrates, and 0 grams of protein per 100g of Betty Crocker Cream Cheese Icing.
Betty Crocker Cream Cheese Icing Ingredients and Allergens
Sugar
Palm Fat
Water
Invert Sugar Syrup
Emulsifiers (E471
E435
E481)
Sea Salt
Preservative (E202)
Stabiliser (E450)
Flavouring
Acidity Regulators (E524
E330)
Colour (E160a)
Other Allergen Info:<strong>May contain Milk</strong>.
Caution: Do not overheat – icing may become hot. Handle with care.
Other Food Information
Cream cheese flavour icing made with vegetable oil.
Find more tips & tricks at www.bettycrocker.co.uk
Rich and smooth, this mouth-watering cream cheese icing is delicious for your red velvet cake and makes the perfect carrot cake frosting. Scrumptious! Betty Crocker icings are ready to spread. Betty Crocker icings are also gluten free. Get baking with Betty!
Cream cheese flavour icing made with vegetable oil.
Find more tips & tricks at www.bettycrocker.co.uk
Crossed Grain Symbol – CH-062-020
© General Mills
Suitable for Vegetarians
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