Alpro Caramel Soya Dessert has 108kcal (calories), or 456kJ per Each 125 g serving contains: serve. Use the Nutrition Facts panel below to see nutrients and other food energy values:
Nutrition Facts
Amount Per Selected Weight
-
Calories
86
-
Total Fat (g)
2 -
Saturated Fat (g)
0 -
Kilojoules
365 -
Sodium (mg)
55 -
Alcohol (g)
0 -
Cholesterol (mg)
0 -
Total Carbohydrate (g)
14 -
Dietary Fibre (g)
1 -
Sugars (g)
0 -
Protein (g)
3
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Food Details
There are 365 kilojoules, 86 calories, 1.8g fat, 14g carbohydrates, and 3.2 grams of protein per 100g of Alpro Caramel Soya Dessert.
Alpro Caramel Soya Dessert Ingredients and Allergens
Soya Base (Water
Hulled Soya Beans (8.6%))
Sugar
Modified Starch
Caramelised Sugar (18%)
Calcium (Tri-Calcium Phosphate)
Maltodextrin
Thickeners (Pectins
Carrageenan)
Flavourings
Sea Salt
Natural Flavouring
Vitamins (B2
B12
D2)
Contains:Soya
Free From Colours
Free From Preservatives
Other Food Information
Soya dessert, caramel, with added calcium and vitamins.
100% plant-based
Dairy free
Naturally free from lactose
Perfect for vegans
Gluten free
Naturally low in fat and saturated fats
Source of protein
Source of calcium*
Source of vitamins B2, B12 & D
*Source of calcium. Calcium is needed for the maintenance of normal bones. A varied and balanced diet and a healthy lifestyle are recommended for good health.
Who can resist a silky smooth caramel dessert? Especially when it tastes as irresistibly caramelicious as this How do we do it? Could it be that Alpro-cadabra magic? Or the soya we make it from? Being totally plant-based makes it naturally perfect for a vegan diet. But why should vegans have all the fun? Anyone can add a little extra plant-based yumminess to their everyday, vegan or not, we say!
Alpro were born plant-based, way back in 1980, and we’ve been banging that big, plant-based drum ever since. Our mission is the same now as it was then. To make delicious food that’s healthy for you and healthy for the planet. And we go the extra mile to do it. Using less water and energy. Sourcing ingredients grown in a way that puts goodness back into the earth. And developing more and more sustainable, plant-based packaging.
Soya dessert, caramel, with added calcium and vitamins.
100% plant-based
Dairy free
Naturally free from lactose
Perfect for vegans
Gluten free
Naturally low in fat and saturated fats
Source of protein
Source of calcium*
Source of vitamins B2, B12 & D
*Source of calcium. Calcium is needed for the maintenance of normal bones. A varied and balanced diet and a healthy lifestyle are recommended for good health.
Who can resist a silky smooth caramel dessert? Especially when it tastes as irresistibly caramelicious as this How do we do it? Could it be that Alpro-cadabra magic? Or the soya we make it from? Being totally plant-based makes it naturally perfect for a vegan diet. But why should vegans have all the fun? Anyone can add a little extra plant-based yumminess to their everyday, vegan or not, we say!
Packed in a protective atmosphere.
100% plant-based
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